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Available on backorder
Available on backorder
Discover the rare and aromatic delight of Wayanad Gandhakasala Rice, grown by the proud tribal farmers of Wayanad, Kerala. This fragrant rice is exclusively farmed by the tribals in the Panamaram, Sultan Bathery and Mananthavady regions. With only 327 hectares of land dedicated to Gandhakasala and 22 hectares to Jeerakasala rice, these precious grains offer a unique taste experience, rivalling even the most famous scented rice varieties of Basmati and Jasmine. Embrace the authentic and flavorful essence of Wayanad Gandhakasala Rice, a true taste of India.
GI tag is a legal designation for products from specific region with unique qualities. It protects products from imitation.
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